ABOVE: The Delray Beach Green Market opened for the season on a beautiful day in October. Tim Stepien/The Coastal Star BELOW RIGHT: An abundance of locally grown produce is the backbone of South County greenmarkets. Photo provided by Lori Johnson
By
By Mary Thurwachter
Lantana’s Shoreline Green Market at Bicentennial Park opened to acclaim from vendors and residents but is struggling to find its footing, according to Hector Herrera, the event’s founder and manager.
During a town meeting on Feb.
By Jane Smith
For the first time in more than 19 years, Delray Beach will offer a summer GreenMarket. The question is where.
Market Manager Lori Nolan proposed the Block 60 parking lot on Northwest First Avenue, just east of the Tennis Center
Cookielicious baked goods are available at the Boynton Beach Green Market.
Photos by Mary Kate Leming/The Coastal Star
By Jan Norris
The green markets are in full swing this winter, with dozens of local offerings, both edible and not. This mont
Svetlana Simon’s heirloom hens lay colorful eggs at her farm west of Boynton Beach. You can buy free-range eggs like these, plus locally produced cheeses and vegetables at local green markets. Photos by Jerry Lower
By Deborah S. Hartz-Seeley
Eating lo
Svetlana Simon sells eggs, yogurt, cheese and milk from her Heritage Farm at the Delray Beach Green Market. BELOW: A sign at her stand describes her products and her philosophy. Photos by Jerry Lower
By Deborah S. Hartz-Seeley
At the Saturday Delr
