Ravish’s owner says financial struggles forced her to close the restaurant. Photo provided
By Jan Norris
Ravish in Lantana has closed, a move co-owner Alex Dupuis calls “bittersweet.”
Open for three years under her management, the restaurant gained
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Gear up for savings as many restaurants initiate summer specials. In addition to $29 and $39 prix fixe menus, expect a wide participation next month when Flavor South Florida hits and restaurants add special lunch and dinner deals to their menus. For
Eau Palm Beach in Manalapan welcomes Bōken to the dining options it offers. Photo provided
By Jan Norris
Spring brings a number of new spots, moves and closures in the area.
Chef Eric Baker, owner of Rebel House and Uncle Pinkie’s Deli on Palmetto Pa
By Mary Thurwachter
Ravish, a new open-air restaurant at 210 E. Ocean Ave. in Lantana, on June 24 received the approvals it needs to open.
The 4,224-square-foot building, which has housed several restaurants over the years, needed a special exception
A long-vacant restaurant space on East Ocean Avenue will soon become Ravish. Tim Stepien/The Coastal Star
By Jan Norris
Only a tiny stretch of real estate, Lantana’s Ocean Avenue represents a broad dining spectrum, satisfying a number of palates an
