The Coastal Star

Aunt Anne’s Dill Dip

8 oz. – sour cream

½ c. -  mayonnaise

½ tsp. – Accent seasoning

2 Tbsp. – onion powder

1 ½ Tbsp. – dill weed (dry)

 

Mix well all ingredients together and chill for a few hours.  Serve with crackers or crudite.

 Kindest regards,

Kate (Freddie) Scott, Administrative Assistant to

Commissioner Steven L. Abrams, District 4

Office: 561-276-1220 ; fax: 279-1297

email: kfscott@pbcgov.org

 

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