Chef Glen Manfra wants to make sure everyone gets a home-cooked Thanksgiving meal this holiday. His newly opened signature restaurant, SpoonFed, will be offering a complete Thanksgiving meal from noon to 9pm on November 24th.
Guests can expect all the traditional fixings: herb stuffing, cranberry dressing, sweet potatoes, mashed potatoes, asparagus gratin, burnt Brussels sprouts with prosciutto and shallots, sweet peas and creamed spinach. For dessert, Chef Glen will whip up some delectable treats including Pumpkin Meringue Pie and Caramel Ice Cream.
The cost is $28 per person, $15 for children 12 and under. If you’re looking for something less traditional, SpoonFed will also be serving their regular menus all day – for breakfast, lunch and dinner.
Reservations are recommended. Book your spot by calling 561.450.7557 or visit www.SpoonFedDelray.com!
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