The Plate: Butter Poached Maine Lobster
The Place: Angle Restaurant, Eau Palm Beach Resort & Spa, 100 S. Ocean Blvd., Manalapan; 540-4924 or www.eaupalmbeach.com
The Price: $23
The Skinny: We always joked that we loved a poached egg because it’s better stolen.
But truth be told, we love the way a poached egg can steal the scene in just about any dish. We’ve had it memorably over pasta and sandwiches.
It was only natural that poached egg would pop up in a something as decadent as a lobster dish.
Here, lobster itself is poached in butter, served with a poached egg and topped with a bit of eggs of another sort — caviar.
It’s decadence upon decadence as the yolk of the poached egg breaks and surrounds the tender lobster.
What did we do to deserve this?
We’re not saying. We just hope we can do it again.
— Scott Simmons
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