Delray Beach Historical Society Winter Harvest: Cason Cottage – Jan. 15

The Delray Beach Historical Society had its first Winter Harvest, a food- and wine-pairing event to boost awareness about area farms. Photo: Sommelier Stephanie Miskew serves wines.

Photos by Tim Stepien/
The Coastal Star

ABOVE: Rain fell several times during the event but did not deter the guests from finishing their meals.

LEFT: Chef Jimmy Mills, of Jimmy’s Bistro, serves the first-course ‘Catch of the Day,’ ceviche.

ABOVE: Robin Newbeck, of Bedner’s Farm Fresh Market, offers peppers to guests.

LEFT: Roland Yee, of The Farm Bureau, talks to Kate Fogarty.

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