Along the Avenues: Delray promises another Affair to remember

By Thom Smith

Brace yourselves. It’s April, but it seems like the season is just starting.

Savor the Avenue’s long table has barely been cleared, the last reel is still spinning at the Delray Beach Film Festival, and already the aroma of conch
fritters is filling the air along Atlantic Avenue. Fritters, of course, mean
that the 48th Delray Affair is upon us.

From April 9 to 11, more than 800 artists and crafters from 38 states and 16 countries will show off their talents, local vendors will offer everything from
bric-a-brac to fresh vegetables, and the seemingly endless food and drink
stations will be highlighted by what many believe is food from heaven: those
conch fritters.

Doesn’t cost a thing to get in, which is good, because with all the good stuff on sale, your wallets still will take a beating. Organizers expect upwards of 300,000
visitors, so be patient, have fun and bring plenty of sunscreen.

A week later (April 17), it’s the Sixth Annual Circle on the Square “Martinis & Motown” Food & Wine Dance Party under the tent at Old School Square,
with food and drink from top area eateries. For advance tickets, call 561-637-4441;
general admission is $90, VIP $120. Hours are 7 to 10:30 p.m.

The aforementioned long table was set up on March 18 right down the centerline of Atlantic from Swinton to Fifth Avenue, with breaks only for stoplights and the
railroad tracks. The diners, more than 1,000 in all (up 60 percent from last
year’s inaugural) barely noticed the two noisy northbound freights as they
enjoyed their prix fixe meals from 18 of Delray’s top restaurants.

Each restaurant set its own four-course menu and its own price. Santa Rita Wines provided pairings for each course. At the low end for $50, Cabana El Rey
offered a nuevo Latina “fab fusion” meal of beef empanada or spicy shrimp,
cabana salad or lobster bisque, churrasco (marinated skirt steak) or roasted
chicken and shrimp in a garlic and wine demi-glace and flan or tres leches.

At the top, the 56 fans of La Cigale paid $85 for antipasti, jumbo Maryland crab cake or beet and goat cheese salad; veal wrapped in prosciutto in a morel
mushroom reduction, or seafood paella and a mixed-fruit tart.

Most of the restaurants sold out in advance, although a few late deciders were accommodated by Gol!, the Brazilian steakhouse. A slight chill did little to
dampen enthusiasm, and, in fact, to Linda Bean it was downright balmy.

“The weather’s been terrible this winter,” the lobsterwoman said of her home state of Maine (She’s L.L. Bean’s granddaughter), as she made a point of chatting up
all her Perfect Lobster Roll guests. “In the places where it usually snows, it’s
been rainy and muddy. A real mess. So it’s really nice to be here.”

Despite all the eatin’ in the street, most Atlantic Avenue restaurants, typical for a Thursday night, were packed with diners. That meant double duty for Larry
, executive chef at Vic & Angelo’s, who recently took on the same
role across the street at The Office, after owner David Manero dismissed
uber-chef Mark Militello (reportedly via text message). Based on the reaction
at his tables to the osso bucco Milanese and Guinness braised short ribs,
LaValley did just fine.

Though Taste Gastropub was still a few weeks from opening, chef Allen Susser

used the long table as a test run for his staff. Dubbed the “Ponce de Leon of New Florida Cuisine” by The New York Times, the James Beard Award winner couldn’t have been more excited as he offered last-minute instructions to his staff on the

“We’re excited,” said Susser, who also plies his trade at Chef Allen’s in Aventura. “We finally get to show our stuff. Delray’s such an exciting place.”

Each guest received a backpack, courtesy of Office Depot, and was urged to fill it with school supplies or food for redistribution to needy school kids through
the Office Depot Foundation, which also received $5 from each meal served at
Savor the Avenue.

Too bad the crowd at the Movies of Delray wasn’t larger. Then again, patrons are accustomed to seeing movie stars on the screen, not in person. But in slacks, a
jersey top and sneakers, Jessica Walter hardly looked the part. In some ways,
she didn’t seem to feel the part either, as she hosted a special Delray Beach
Film Festival screening on March 24 of her most memorable film, Play Misty for Me.

When one fan mentioned one of her earliest roles, opposite William Shatner, in the TV legal series For The People, she
paused, giggled, juggled some figures in her head, and joked, “You’ve got a
great memory. That was almost 50 … yes
50 … years ago.”

You name it, she’s been in it, starting with the soap opera Love of Life in 1962 when she was 21. Now, just turned 69, married to actor Ron Liebman since 1983, Walter stays busy, most recently as a voice on
the animated Archer, as Tabitha
Wilson on 90210 and soon to return as
Lucille Bluth on Arrested Development.

Yet her iconic role remains that of Clint Eastwood’s obsessive, possessive jazz radio fan in Play Misty for Me, a
portrayal that blazed the trail for Fatal
and Basic Instinct.

“It was a great movie to work on,” Walter said.

“But they were all new,” one fan at the screening said. “You held it all together.”

Almost as quickly as she arrived, Walter had to leave. “If I miss my flight, my husband will never forgive me,” she yelled on the way out with festival
organizer Michael Posner.

A busy man, Posner, who founded the event in 2006. He’s a veterinarian by trade, but movies are his love, and Delray, he believes, is the perfect place to hold
a festival. It may also be the only film festival that includes a surfing
contest and a beach cleanup. But Posner has nerve. He once invited Anthony
who gave a “maybe.” Last year the festival honored Barry Bostwick,
who’s back as the “creative chair.” Walter and Sharon Gless (Cagney & Lacey) are Lifetime
Achievement Award recipients.

While on the subject of movies, Boynton Beach is offering free outdoor movies on the first Friday of each month through June at the Ocean Avenue Amphitheater.
Showtime is 7 p.m. Up first, on April 2, Hairspray;
May 7, Up; and June 4, The Blind Side.

Also, two dates remain in Boynton’s Ocean Avenue Concert series (6-9 p.m.): April 16, Cricklewood; May 21, Pure Justice Band. Concerts also are free. Lawn chairs
and/or blankets plus bug spray are recommended.

After 33 years of c’est si bon in Lake Worth, L’Anjou is history. Tough financial times led to a foreclosure last year and the recent ill health of founder
Gilbert Cela forced the classic French restaurant to close March 21. Should
Cela’s son Marc be unable to resurrect L’Anjou, it will be remembered every
time someone sees Body Heat. The
restaurant’s exterior provided backdrop for a meeting between Ned Racine
(William Hurt) and Matty Walker (Kathleen Turner) in the classic film noir shot
in and around Lake Worth in November and December 1981.

A thank-you ad in The Palm Beach Post from the Ladd Co., which produced the film, included L’Anjou as one of the businesses “whose cooperation and patience were indispensible.”

Incidentally, the movie’s best line isn’t uttered in Lake Worth. When Walker snares Racine with, “You aren’t very smart, are you. I like that in a man,” they’re at the
bandshell on Hollywood Beach, about 45 miles south.

May is National Burger Month. To celebrate, Breeze, the Ritz-Carlton’s oceanfront gourmet burger bar, will feature a different burger special each day of the
month, all but one of which will come from the hotel’s chefs. But during April,
recipes will be accepted from the Ritz’s Facebook community, and on April 28,
hotel execs will decide which cyber-recipe makes the grade. In addition to the
honor of having his or her burger spotlighted, the winner will be invited to
lunch at Breeze. Burger lunches are $15. To hook up with the resort’s Facebook
page, go to

Up the road at The Four Seasons Palm Beach, proceeds ($2.50 per glass, $10 per bottle) from sales of specially selected Chilean wines through April 18 will be
donated to the Chilean Red Cross for earthquake relief.

Views: 495


You need to be a member of The Coastal Star to add comments!

Join The Coastal Star

© 2020   Created by Mary Kate Leming.   Powered by

Badges  |  Report an Issue  |  Terms of Service